Leda Meredith offers practical, down-to-earth advice as she guides foodies, home cooks, and anyone else interested in the locavore movement through the process of incorporating locally grown foods into meals. Drawing from her own locavore experience, she discusses budgeting; sourcing, growing, and preserving food; shopping efficiently; and supporting local merchants and planet Earth. Everyone, including time-pressed, cash-strapped urbanites with mini-refrigerators and zero storage space, will find inspiration and a host of helpful ideas.The Busy Persona#39;s Guide to Eating Local on a Budget Leda Meredith. Contents. Acknowledgments . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . iv Foreword by Sandor Ellix Katz . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . v Chapter 1: My Year as a Locavore . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 Chapter 2: How Can Eating Great Food Save the World? . . . . . . . . . . . . . . . 15 Chapter 3: Sourcing Local Food . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Chapter 4: Eating with the Seasons.
Title | : | Locavore's Handbook |
Author | : | Leda Meredith |
Publisher | : | Rowman & Littlefield - 2010-04-01 |
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